Month: May 2021

Talk the Talk: Restaurant Marketing Acronyms – Part 2

We recently shared ways that you can “talk the talk” when engaging with folks associated with the restaurant industry. There’s a long list of restaurant lingo that insiders and other informed individuals know. We picked some of our favorites to feature here. What are some of your favorite, funniest, or even most unusual restaurant lingo? …

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The Road Ahead: Predictions for the Restaurant Industry

The restaurant and food & beverage industry took some significant blows with the COVID-19 pandemic. So, the question everyone is asking is, what lies ahead for these beloved industries that service millions and help satisfy the needs and wants of many? Most people would like to forget the painful challenges of 2020, especially those in …

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Five Must-Know Strategies on how to Reach Gen Z and Millennials through marketing

Millennials and Gen Z are commonly grouped together, yet before learning how to market to Gen Z and Millennials, it is important to note their differences. According to Pew Research Center, Millennials are anyone born between 1981 and 1996. While Gen Z is the cohort born between 1997 and 2010, which means they grew up …

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